Seems like it’s always national “this” day or national “that” day. But some of these made-up holidays are right up our alley! April 12 is National Grilled Cheese Day, deserving a picture of Ridgway’s grilled cheese sandwich to tempt your taste buds. We make our ciabatta bread from scratch at Tony’s Off Third, and the […]
It has been a fun season of wine tastings at Tony’s, with the fun not over yet! In addition to our very popular new Wine Wednesdays, we enjoyed a fun tasting last week with Vintage Wine Estates. This week we welcome Domaine Carneros and their winemaker, TJ Evans. The best way to learn about these […]
We are very excited to introduce a brand-new website for Ridgway Bar & Grill! We had some fun putting it together, and will also be building new sites for Tony’s and Bayside. We hope you will visit the new site and give it a look. As always, you can also make your dining reservations directly […]
We had a blast last week with Dave Guffy at Tony’s Off Third and a fun, memorable tasting of wines from The Hess Collection. Dave is the Director of Winemaking for The Hess Collection and couldn’t have been a nicer guy, not to mention incredibly knowledgeable! We got to taste a range of Hess wines, […]
Make your St. Patrick’s Day plans with Ridgway Bar & Grill! We will be offering our classic corned beef & cabbage during both lunch and dinner. Served with carrots, potatoes, and coarse mustard on the side. The classic dish with Ridgway quality! If you’re coming down to Third Street South on St. Patrick’s Day, be […]
Our world tour continues with this week’s #WineWednesday and a visit to South Africa. We’ll be pouring samples from 2:30pm until 6:30pm in the shop on March 14. Stop by to have a taste and chat with our in-house wine experts.